Feeding the fish, one of the most important factors that ensure normal development and the life of the fish. From nutrition to the greatest extent depends on their appearance.
When feeding fish one should follow two basic rules: the more varied the feed, the better; it is better underfeeding than overfeeding.
Food should be given in small portions; as soon as the fish stop eating, feeding should be discontinued, and uneaten food to remove. Feed the fish once a day, preferably in the same clock. No irreversible development will not take place if for any reason the feed will not be given fish for a few days (5-8). but this should not be the rule.
Currently on sale offers many high quality brands of dry, canned and frozen feed for fish, which greatly simplifies the problem. However, for a number of fish prefer live food, as well as in the preparation of fish to reproduce is preferable to give live foods, dry — only temporarily. Continue reading
The red sea is considered one of the most beautiful water places on our planet, but also dangers for health and life in it, too, abound. I will describe the five most dangerous variants encountered personally.
The first SEA URCHINS.
Any tourist first came to the Red Sea can be faced with this problem, and on the first day and at the coast. The sea urchin is very dangerous, it is found in shallow water and the opportunity to step on it very high, very dangerous vadimony view of the needle it reaches ten inches and when it enters the body easily break down, causing severe inflammation, therefore it is advisable to use special rubber shoes.
Second – a very nice fish of LIONFISH.
This fish is very common in the Red Sea and lovers of snorkeling (swimming with a mask and snorkel) often play with them. Do not in any case impossible, it is very poisonous, physical contact with her may lead to fatal outcome even sea predators prefer to avoid this “beautiful monster”. Continue reading
The diet of any person, except, perhaps, strict vegetarians, is impossible without animal products. Along with meat, eggs, dairy products, fish is a major source of protein. It is believed that ideally, you want to alternate in the diet of fish and meat.
On its nutritional value fish almost indistinguishable from meat, and on the ease of learning the human body surpasses it. In fish muscle contains from 13 to 23% complete protein. The amount of fat varies widely, from 0.1 to 33%, depending on fish species and time of catch. Fish oil contains large amounts of vitamins A and D, additionally, in the muscular tissue of some fish species have b vitamins In fish contains from 1 to 5% minerals, which include potassium, iron, phosphorus. Marine fish are also rich in iodine, which is of great importance for the human body.
Different species have different palatability, bone structure, and different fat content, that makes their cooking. Continue reading